For more information on how to be a sponsor, featured chef or participant at a Cookout NYC event, please email the team here: foodkarma@gmail.com.

About the Producer: Jimmy Carbone is a NYC-based restaurateur, dedicated social entrepreneur, and event producer. In addition to owning Jimmy’s No. 43, an East Village bar and restaurant with a focus on unique beers and a greenmarket menu, Jimmy founded Food Karma Projects, a creative producer of food and media events throughout the New York area. Food Karma Projects is dedicated to community building by creating unique events that showcase the best local food, chefs, beer and wine, and create a social impact that benefits worthy non-profit groups.

For more info: Downtown Magazine’s profile on Jimmy or Zagat’s Culinary Superheroes story.

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Select Press from 2016

Food Party on the Pier

Time Out NY
Preview - Click Here

Edible Manhattan
Preview - Click Here

The Daily Meal
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Little Big BBQ

The Daily Meal
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Gothamist
Preview - Click Here

July 4th / Taste of GA

The Daily Meal
Preview - Click Here

CiderFeast

Time Out NY
Preview - Click Here

BreakFestival

WHERENYC Review
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Extra Crispy
Preview - Click Here

The Village Voice
Preview - Click Here

Forward
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Grub Street
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The Daily Meal
Preview - Click Here